Chefs Noémi Zagoni and Veronica Ciocia

I am happy because after years of searching for a place with a motivated and courageous team, I have had the pleasure of meeting these two great, beautiful and talented chefs in Austria.

Noemi Zagoni is a Hungarian chef with experience in Austrian and international cuisine. And together with Veronica Ciocia, an Italian chef specializing in pastry, they have created dishes of character and their own elaboration, managing to innovate in the kitchen of the Hotel Arpuria.